{"id":10274,"date":"2022-01-09T23:33:02","date_gmt":"2022-01-09T23:33:02","guid":{"rendered":"https:\/\/ecofamilylife.com\/?p=10274"},"modified":"2022-01-09T23:34:18","modified_gmt":"2022-01-09T23:34:18","slug":"glass-baking-dish-from-fridge-to-oven","status":"publish","type":"post","link":"https:\/\/ecofamilylife.com\/kitchen-hacks\/glass-baking-dish-from-fridge-to-oven\/","title":{"rendered":"Can you put a glass baking dish from fridge to oven? | What You Must Know"},"content":{"rendered":"\n

Baking dishes that are made from glass can go from the fridge to oven if they are made from hardened glass. Borosilicate or soda-lime glass are safe to go from the fridge to oven if they are in good condition without any chips or breaks. Tough glass including Pyrex are designed to withstand temperature changes from fridge to oven.<\/strong><\/p>\n\n\n\n

To reduce any chance of breakage, you can bring the glass dish out onto the bench to increase closer to room temperature. This will help to reduce the change in temperature and breakage.<\/p>\n\n\n\n

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Premade a lasagna in a Pyrex dish and keep it in the fridge until you are ready to bake it in the oven.<\/figcaption><\/figure>\n\n\n\n

How to know if glass baking dishes are oven safe<\/h2>\n\n\n\n

To check that if glass baking dishes are oven safe, turn them over and have a look at the bottom<\/a>. There should be a marking that shows that the dish is oven safe. It will usually say the words oven safe or will show a square that looks like an oven.<\/p>\n\n\n\n

For dishes that are not oven safe, they will show this picture with a cross through this. Many glass dishes that are made for storage are not oven safe. See the picture below.<\/strong><\/p>\n\n\n\n

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A cross through an oven picture means that the glass is not oven safe.<\/figcaption><\/figure>\n\n\n\n

The way the glass is made will determine if it is safe to go from cool fridge temperatures to the oven. Glass will have additives including boron or for newer dishes lime soda which helps to stop the glass from breaking and shattering.<\/p>\n\n\n\n

Moving glass dishes from the fridge to the oven without knowing what they are made from<\/h3>\n\n\n\n

It can be a risk to bake food in a glass dish that has not been hardened. If you are not sure what the dish is made from or if the dish is old or has cracks then it is best not to use it in the oven. There is the chance that it could break when it gets moved to the oven.<\/p>\n\n\n\n

Here are the top things to look for to know that the dish could risk breaking if placed in the oven<\/p>\n\n\n\n